सबसे पहले इस देश में उगाया गया था कटहल

Viral By Khushi Srivastava July 05, 2024

कटहल जिसे अंग्रेजी में जैकफ्रूट कहते हैं

[{"selector":"#anim-c9fcf3dd-8608-497a-b49a-303510d89711","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23c8b285-ae19-4d58-a934-57c518b37f22","keyframes":{"transform":["translate3d(0px, 205.62965%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Source: Pexels

कटहल में भरपूर मात्रा में विटामिन और एंटीऑक्सीडंट्स पाए जाते हैं

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वैसे तो इसे सब्जी के जैसे बनाया जाता है लेकिन वास्तव में ये एक फल है

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सब्जी के अलावा कटहल का इस्तेमाल अचार, जैम, मिठाई, आइसक्रीम और दूसरे व्यंजनों में भी किया जाता है

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क्या आपको पता है कि दुनिया में सबसे पहले कटहल किस देश में उगाया गया था

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कटहल को सबसे पहले भारत में उगाया गया था

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केरल और तमिलनाडु में इसे राजकीय फल के रुप में माना जाता है

[{"selector":"#anim-66773919-3166-45d3-9f3a-1e7c542f9461","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-932908dd-3836-4069-8e0d-24afbc7481f7","keyframes":{"transform":["translate3d(0px, 160.91266%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

क्या दूध वाली चाय सेहत के लिए सही है ?

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